The Sporkful
A podcast by Dan Pashman
Categorie:
317 Episodio
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Reheat: Hari Dreams Of Donuts
Pubblicato: 20/12/2024 -
Defending Seed Oil: Salad Spinner Year In Review
Pubblicato: 16/12/2024 -
Reheat: Samin Nosrat And Hrishikesh Hirway Are Just Here For The Cookies
Pubblicato: 13/12/2024 -
Trading Architecture And Accounting For Cookbooks
Pubblicato: 09/12/2024 -
Reheat: This Puerto Rican Drink Puts The Feliz In Your Navidad
Pubblicato: 06/12/2024 -
The Mixologist Who Stopped Drinking
Pubblicato: 02/12/2024 -
Reheat: Monologues Are Like Meatballs, Says Actor Michael McKean
Pubblicato: 29/11/2024 -
Comic Fortune Feimster Joined The Swim Team For The Fun Dip
Pubblicato: 25/11/2024 -
Reheat: These Chefs Want You To Talk Politics At Dinner
Pubblicato: 22/11/2024 -
A Salty Medical Mystery
Pubblicato: 18/11/2024 -
Reheat: Can A Restaurant Be For Everyone?
Pubblicato: 15/11/2024 -
How Judith Jones Changed Cookbooks Forever
Pubblicato: 11/11/2024 -
Reheat: The Rice Cooker That Changed Jake Cohen’s Life
Pubblicato: 08/11/2024 -
Who Really Was James Beard?
Pubblicato: 04/11/2024 -
Reheat: The Pasta That Won Obama Re-Election
Pubblicato: 01/11/2024 -
Bobby Flay Wins A Lot — But Also Knows How To Lose
Pubblicato: 28/10/2024 -
Reheat: A Very Trini Punjabi Diwali (with DJ Rekha)
Pubblicato: 25/10/2024 -
“Super Size Me,” Twenty Years Later
Pubblicato: 21/10/2024 -
Reheat: Jet Tila Cooks Pad Thai For 20,000 People
Pubblicato: 18/10/2024 -
Ed Gamble Is More Than A Diabetic Comedian (Live)
Pubblicato: 14/10/2024
We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.