191 Episodio

  1. Ep. 190: ICE's Chilling Effect on the Wine World

    Pubblicato: 27/02/2025

  2. Ep. 189: A Wine Community Faces the Unimaginable

    Pubblicato: 29/01/2025

  3. Ep. 188: Nootropics and Adaptogens, Anyone?

    Pubblicato: 15/01/2025

  4. Ep. 187: New Year, Same Trends

    Pubblicato: 09/01/2025

  5. Ep. 186: Happy New Year from The Four Top!

    Pubblicato: 01/01/2025

  6. Ep. 185: Holiday Tales from The Four Top

    Pubblicato: 25/12/2024

  7. Ep. 184: Let Me Google That for You

    Pubblicato: 18/12/2024

  8. Ep. 183: Crushed Glass & ICE Advice

    Pubblicato: 11/12/2024

  9. Ep. 182: Tequila Tariffs and Ancient Vines

    Pubblicato: 04/12/2024

  10. Ep. 181: Pizza Wine & Faux Foie Gras

    Pubblicato: 27/11/2024

  11. Ep. 180: (Thirty-Five Million) Buck Chuck

    Pubblicato: 20/11/2024

  12. Ep. 179: Tariffs and Toxic Waste

    Pubblicato: 13/11/2024

  13. Ep. 178: Napa Handles the Heat

    Pubblicato: 06/11/2024

  14. Ep. 177: Ghosts, Ghouls, and GPTs

    Pubblicato: 30/10/2024

  15. Ep. 176: Chardonngay and a New AVA

    Pubblicato: 23/10/2024

  16. Ep. 175: Blue Zones B.S. and Billion Dollar Buyouts

    Pubblicato: 16/10/2024

  17. Ep. 174: Dock Strikes and Chip Farms

    Pubblicato: 09/10/2024

  18. Ep. 173: The Joy of Wine

    Pubblicato: 02/10/2024

  19. Ep. 172: India is Bucking Wine Trends

    Pubblicato: 25/09/2024

  20. Ep. 171: The Four Top’s Excellent UK Adventure

    Pubblicato: 18/09/2024

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Each week, wine media veteran Katherine Cole serves up and breaks down the four biggest stories in the vinous world with help from The Four Top team, including our contributing cohost, Martín Reyes, MW. Come for the headlines, stick around for the occasional bad pun, and savor the conversation. The Four Top is winner of both the James Beard and IACP awards for Best Culinary Podcast.

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