Sustainable Dish Podcast

197 Episodio

1. Judith D. Schwartz on Reconnecting with & Repairing the Earth in the Fight Against Climate Change

   Pubblicato: 02/02/2021
2. Pressure Cooker: Why Home cooking Won’t Solve Our Problems and What We Can Do About It

   Pubblicato: 21/01/2021
3. Ede Fox, The Black Carnivore, on reclaiming health & food justice with a meat-inclusive diet

   Pubblicato: 06/01/2021
4. Benjamin Lorr, author of The Secret Life of Groceries: The Dark Miracle of the American Supermarket

   Pubblicato: 24/12/2020
5. How to be a compassionate, eco-friendly omnivore

   Pubblicato: 09/12/2020
6. Rachael & James Stewart of Southwest Black Ranchers

   Pubblicato: 03/12/2020
7. Steve Apfelbaum on ecosystem restoration, researching good livestock grazing, and carbon credit markets

   Pubblicato: 18/11/2020
8. Nicole Scott on being a first-generation, female farmer of color at Glynwood Center for Regional Food & Farming

   Pubblicato: 12/11/2020
9. Annemarie Sullivan of Sullifarm & Kitchen on starting a financially secure, regenerative farm as a young female

   Pubblicato: 04/11/2020
10. Ben Andrews on farming, LGTBQ+, and creating an accepting community in agriculture through AgRespect

    Pubblicato: 27/10/2020
11. Sustainable Dish Episode 120: Director Sanjay Rawal on his new film, Gather, and reclaiming Indigenous traditions through food sovereignty

    Pubblicato: 15/10/2020
12. David LeZaks on creating a new financial ecosystem for regenerative agriculture

    Pubblicato: 06/10/2020
13. Dr. Adegbola Adesogan on the vital role of livestock within developing communities

    Pubblicato: 29/09/2020
14. Dr. Sylvia Karpagam on the Malnutrition and Vegetarian Myth in India

    Pubblicato: 10/09/2020
15. Marshall Johnson of the National Audubon Society on Birds, Beef, and Grassland Restoration

    Pubblicato: 03/09/2020
16. Bart & Wendy Morris of Oxbow Cattle Co talk going grass-fed, direct marketing, and being married to your ranching partner

    Pubblicato: 21/08/2020
17. Edlin Choi on Leaving Tech and Big-City Life to Become a Farmer at White Oak Pastures

    Pubblicato: 04/08/2020
18. Pilar Egüez Guevara, PhD: Transforming our broken food system through culinary justice & the defense & advocacy of traditional foods

    Pubblicato: 23/07/2020
19. Jon Venus: Physique athlete & vegan influencer on returning to eating animal products, striving to raise a healthy family, & adopting a more sustainable diet.

    Pubblicato: 09/07/2020
20. Happy Hollow Beef on Converting a Legacy Ranch to a Grass-Finished Beef Program

    Pubblicato: 23/06/2020