The Recipe with Kenji and Deb
A podcast by Deb Perelman & J. Kenji López-Alt - Lunedì
31 Episodio
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Mailbag Part 1
Pubblicato: 17/06/2024 -
Asparagus
Pubblicato: 03/06/2024 -
Grilled Chicken
Pubblicato: 20/05/2024 -
Iceberg Salad
Pubblicato: 06/05/2024 -
Grilled Cheese
Pubblicato: 22/04/2024 -
Tomato Soup
Pubblicato: 08/04/2024 -
Pancakes
Pubblicato: 25/03/2024 -
Meatloaf
Pubblicato: 11/03/2024 -
Stovetop Mac and Cheese
Pubblicato: 26/02/2024 -
Introducing: The Recipe with Kenji and Deb
Pubblicato: 12/02/2024 -
Coming Soon
Pubblicato: 05/10/2023
Hi, we’re Deb Perelman (Smitten Kitchen) and J. Kenji López-Alt (Serious Eats, The Food Lab, The Wok). We’re professional home cooks, which means we can - and will - make the same meal 57 times in a row on the quest for the perfect recipe. Is it crazy? For us, no, because we do this for a living. But for you? Yes, probably. Which is why you should listen to The Recipe with Kenji and Deb. You'll hear us talk about what goes into writing our recipes — the techniques we test, the ingredients we taste — so that you can be on your way to creating your own perfect recipe. Whether you're cooking meatloaf, pancakes, or chicken soup in all its forms, we got you, and you've got this. The Recipe with Kenji and Deb is a proud member of Radiotopia from PRX, a network of independent and listener-supported podcasts. Discover audio with vision at radiotopia.fm.