The Feed
A podcast by HNGRY - Lunedì
144 Episodio
-
124- Reimagining sustainable online grocery with Cristina Berta Jones of Picnic
Pubblicato: 29/07/2024 -
123- Scaling restaurant brands into suburbs with Ville Lehto of Huuva
Pubblicato: 22/07/2024 -
122- Automating restaurant phones with Alex Sambvani of Slang.ai
Pubblicato: 15/07/2024 -
121- Fermenting whole cut steaks with Amos Golan of Chunk Foods
Pubblicato: 24/06/2024 -
120- Using potatoes as molecular bioreactors with Maya Sapir-Mir of PoLoPo
Pubblicato: 17/06/2024 -
119- Gamifying restaurant loyalty with Matt Smolin of Hang
Pubblicato: 10/06/2024 -
118- Building the modern platform for wine & spirits with Phil Mikhaylov of Unicorn
Pubblicato: 03/06/2024 -
117- Converting traffic into customers with Abhinav Kapur of Bikky
Pubblicato: 27/05/2024 -
116- Applying the scientific method to food with Nathan Myhrvold of Modernist Cuisine
Pubblicato: 20/05/2024 -
115- Reversing type 2 diabetes with Sami Inkinen of Virta Health
Pubblicato: 13/05/2024 -
114- Analyzing retail expansion strategies with Prime Site Construction & Advisory
Pubblicato: 06/05/2024 -
113- Predicting supply chain shocks with Francisco Martin-Rayo of Helios
Pubblicato: 29/04/2024 -
112- Designing trickster sugars with Ali Wing of Oobli
Pubblicato: 22/04/2024 -
111- Building an AI-based restaurant GM with Matt Wampler of ClearCOGS
Pubblicato: 15/04/2024 -
110- Growing a multi-dimensional booking platform with Matt Tucker of Tock
Pubblicato: 08/04/2024 -
109- Bringing transparency to kitchen food safety with Christine Schindler of PathSpot
Pubblicato: 01/04/2024 -
108- Automating fast casual dining with Stephen Goldstein of Kernel
Pubblicato: 25/03/2024 -
107- Building intelligent machines for foodservice & CPG with Rajat Bhageria of Chef Robotics
Pubblicato: 18/03/2024 -
106- Empowering CPGs to sell into foodservice with Reed McCord of First Bite
Pubblicato: 11/03/2024 -
105- Curating top restaurant lists with Judy & Eliot Frost of Beli App
Pubblicato: 26/02/2024
The line between food and tech is increasingly blurring. The Feed is a series of in-depth conversations from Matt Newberg of HNGRY (hngry.tv) and food industry insiders who are leveraging technology to shape the way we eat.
