97 Episodio

  1. 37. Best of Cutting Onions, Volume 2

    Pubblicato: 24/06/2021
  2. 36. Bobby Talks About Generational Differences

    Pubblicato: 24/06/2021
  3. 35. Best of Cutting Onions, Volume 1

    Pubblicato: 07/06/2021
  4. 34. Q&A with Dan Fogarty, Founder of Call Fogarty & former Chipotle Marketing Exec

    Pubblicato: 26/05/2021
  5. 33. Q&A with Tim Hackbardt, CMO of Del Taco

    Pubblicato: 05/05/2021
  6. 32. Q&A with Max Kotin, Chief Storyteller of Dodo Brands

    Pubblicato: 21/04/2021
  7. 31. Q&A with Chef Jeremy Barlow

    Pubblicato: 14/04/2021
  8. 30. Q&A with Jason Brooks

    Pubblicato: 07/04/2021
  9. 29. Be True To Yourself

    Pubblicato: 16/03/2021
  10. 28. Bobby reads the Introduction to Cutting Onions

    Pubblicato: 27/03/2020
  11. 27. What Does This Make Possible?

    Pubblicato: 18/03/2020
  12. 26. Q&A with Chris Cargill

    Pubblicato: 09/01/2020
  13. 25. Q&A with Libby Balsiger

    Pubblicato: 26/12/2019
  14. 24. Q&A with Steve Mangano

    Pubblicato: 19/12/2019
  15. 23. Q&A with Luay Rahil

    Pubblicato: 12/12/2019
  16. 22. Q&A with Priscilla Mendoza

    Pubblicato: 05/12/2019
  17. 21. Q&A with Art Phillips

    Pubblicato: 28/11/2019
  18. 20. Q&A with Erin Levzow

    Pubblicato: 21/11/2019
  19. 19. Bonus: The Evolution of Leadership Development

    Pubblicato: 17/11/2019
  20. 18. Q&A with Jake Shaw

    Pubblicato: 14/11/2019

4 / 5

On the Cutting Onions Podcast, restaurant executives Bobby Shaw and Myles Gift celebrate leaders and organizations that build strong people cultures that develop other leaders. Bobby and Myles interview leaders who have built amazing cultures in their organizations through developing great leaders who produce amazing results, the right way.

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