The Cutting Onions Podcast
A podcast by Bobby Shaw
97 Episodio
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37. Best of Cutting Onions, Volume 2
Pubblicato: 24/06/2021 -
36. Bobby Talks About Generational Differences
Pubblicato: 24/06/2021 -
35. Best of Cutting Onions, Volume 1
Pubblicato: 07/06/2021 -
34. Q&A with Dan Fogarty, Founder of Call Fogarty & former Chipotle Marketing Exec
Pubblicato: 26/05/2021 -
33. Q&A with Tim Hackbardt, CMO of Del Taco
Pubblicato: 05/05/2021 -
32. Q&A with Max Kotin, Chief Storyteller of Dodo Brands
Pubblicato: 21/04/2021 -
31. Q&A with Chef Jeremy Barlow
Pubblicato: 14/04/2021 -
30. Q&A with Jason Brooks
Pubblicato: 07/04/2021 -
29. Be True To Yourself
Pubblicato: 16/03/2021 -
28. Bobby reads the Introduction to Cutting Onions
Pubblicato: 27/03/2020 -
27. What Does This Make Possible?
Pubblicato: 18/03/2020 -
26. Q&A with Chris Cargill
Pubblicato: 09/01/2020 -
25. Q&A with Libby Balsiger
Pubblicato: 26/12/2019 -
24. Q&A with Steve Mangano
Pubblicato: 19/12/2019 -
23. Q&A with Luay Rahil
Pubblicato: 12/12/2019 -
22. Q&A with Priscilla Mendoza
Pubblicato: 05/12/2019 -
21. Q&A with Art Phillips
Pubblicato: 28/11/2019 -
20. Q&A with Erin Levzow
Pubblicato: 21/11/2019 -
19. Bonus: The Evolution of Leadership Development
Pubblicato: 17/11/2019 -
18. Q&A with Jake Shaw
Pubblicato: 14/11/2019
On the Cutting Onions Podcast, restaurant executives Bobby Shaw and Myles Gift celebrate leaders and organizations that build strong people cultures that develop other leaders. Bobby and Myles interview leaders who have built amazing cultures in their organizations through developing great leaders who produce amazing results, the right way.