Naan Curry with Sadaf and Archit
A podcast by IVM Podcasts
101 Episodio
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The Fast & The Curious ft. Ashdin Doctor
Pubblicato: 25/08/2021 -
Karachi Jalwa ft. Bilal Hassan, Photojournalist and Culture Writer
Pubblicato: 18/08/2021 -
Ep. 38: Eating like an Olympian ft. Tanvi Lad
Pubblicato: 11/08/2021 -
Ep 37: Nihari-Ka Ghosh(t)
Pubblicato: 04/08/2021 -
Ep. 36: Bhagwaan Ke Pakwaan aur Dilli Ki Dukaan ft. Varud Gupta, Author & Columnist
Pubblicato: 28/07/2021 -
Ep 35: Kache Raste, Pakke Raste ft. Keshav Chaturvedi
Pubblicato: 21/07/2021 -
Ep. 34: Imli: Tamar-e-Hind
Pubblicato: 14/07/2021 -
Ep. 33: Chocolate Shocolate
Pubblicato: 07/07/2021 -
Ep. 32: Recipe for Documenting Food
Pubblicato: 30/06/2021 -
Ep. 31: When Science (& Evolution) Met Food ft. Krish Ashok
Pubblicato: 23/06/2021 -
Ep. 30: Mango- Nothing Aam About This Fruit
Pubblicato: 16/06/2021 -
Ep. 29: What a Kul-fi vibe
Pubblicato: 09/06/2021 -
Ep. 28: Mirchi: It’s Getting Chilli, It's Getting Hot
Pubblicato: 02/06/2021 -
Ep. 27: Kerala Chronicles Ft. Manu Pillai
Pubblicato: 28/04/2021 -
Ep. 26: Dhaniya: The Ultimate Freebie
Pubblicato: 21/04/2021 -
Ep. 25: What Do International Athletes Eat Ft. Shlok Ramchandran
Pubblicato: 14/04/2021 -
Ep. 24: Hindustani Food Myths and Mythology with Devdutt Pattanaik
Pubblicato: 07/04/2021 -
Ep. 23: Traditional Indian Alcohol featuring Shubhra Chatterji
Pubblicato: 31/03/2021 -
Ep. 22: Bhang: From Yogvilas to Bhogvilas
Pubblicato: 24/03/2021 -
Ep. 21: What-A-Pao: From Goa to Mumbai
Pubblicato: 17/03/2021
In the Naan-Curry Podcast, we explore the rich heritage of food in India one dish at a time. The conversation, seasoned with enjoyable anecdotes, will give you a historical perspective on the evolution of food in the country and dive deep into the economics that shaped its consumption. Sadaf is an author, chef and MasterChef India Finalist and Archit is a researcher, consultant and writes on behavioral sciences and economics. Tune in to new episodes every Wednesday, starting from 28 October.