Lunch Therapy
A podcast by Adam Roberts - Lunedì
138 Episodio
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Rosie Schaap's Northern Irish Latkes
Pubblicato: 24/7/2023 -
Susan Spungen's French Vegetable Salad
Pubblicato: 17/7/2023 -
Anya von Bremzen's American Slice
Pubblicato: 10/7/2023 -
Jeff Gordinier's Asparagus and Mushroom Sandwich
Pubblicato: 3/7/2023 -
Lee Sung Jin's Classic Shakshuka
Pubblicato: 26/6/2023 -
The California Veggie Sandwich with Starlee Kine
Pubblicato: 6/3/2023 -
Ramen Noodles with Mushrooms, Chiles, and Lime with Chris Tucker
Pubblicato: 27/2/2023 -
Whey Pancakes with Homa Dashtaki
Pubblicato: 20/2/2023 -
Baked Chicken Thighs with Butter and Onions with Aaron Hutcherson
Pubblicato: 13/2/2023 -
Keema Pau with Karan Soni
Pubblicato: 6/2/2023 -
Sheng Jian Bao with Jenn Harris
Pubblicato: 30/1/2023 -
Silesian Heaven Crispy Pierogis with Nicole Rucker
Pubblicato: 23/1/2023 -
Makoviy Rulet with Felicity Spector
Pubblicato: 16/1/2023 -
Porcini Rosemary Tomato Sauce with Noah Galuten
Pubblicato: 9/1/2023 -
Thanksgiving Pies with Charlotte Druckman
Pubblicato: 21/11/2022 -
Cooking Puerto Rican with Illyanna Maisonet
Pubblicato: 24/10/2022 -
Weeknight Dinners with Melissa Clark
Pubblicato: 3/10/2022 -
Food and Fatherhood with Jonathan Melendez
Pubblicato: 26/9/2022 -
A Broadway Cookbook with Gideon Glick
Pubblicato: 29/8/2022 -
The Cookbook Biz with Andrea Nguyen
Pubblicato: 22/8/2022
Food writer Adam Roberts (The Amateur Gourmet, Secrets of the Best Chefs) has a knack for analyzing people's lunches. Now in its fourth season, Lunch Therapy showcases the lunches of a wide variety of guests: chefs (Fergus Henderson, Marco Canora), actors (Ryan O'Connell, Karan Soni), writers (Mary Roach, Steven Rowley), musicians (Ed Droste), comedians (Kate Berlant, Chelsea Peretti), and family (Adam's mom). Join in as Adam asks the most innocent yet provocative question in the business: "What did you have for lunch?"