La Ventanita
A podcast by Miami Herald
46 Episodio
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Harry Coleman, Smoke & Dough BBQ and Empanada Harry's founder
Pubblicato: 02/06/2022 -
Banter Show (Taco Bell pizza, Swensen's replacement, gun violence)
Pubblicato: 26/05/2022 -
Sef Gonzalez, "Burger Beast" food blogger, Crackers restaurant owner
Pubblicato: 19/05/2022 -
Mitchell Kaplan, Books & Books founder, cafe owner
Pubblicato: 12/05/2022 -
Jenny Lorenzo, Cuban "Abuelita" actor, YouTube host
Pubblicato: 05/05/2022 -
Michael Beltran, Ariete/Chug's Diner chef, Miami apostle
Pubblicato: 28/04/2022 -
Adrian Castro, founder Panolo pan con bistec, Miami Beer Week
Pubblicato: 21/04/2022 -
Karla Hoyos, World Central Kitchen, Miami chef
Pubblicato: 14/04/2022 -
Val Chang, Itamae chef and co-owner
Pubblicato: 07/04/2022 -
Matt Kuscher, owner Kush, Lokal, Stephen's restaurants
Pubblicato: 31/03/2022 -
Zak Stern, Zak the Baker founder
Pubblicato: 24/03/2022 -
Cindy "Lou" Kruse, cookie queen, master pastry chef
Pubblicato: 17/03/2022 -
Marc Hochman, radio host, food provocateur
Pubblicato: 10/03/2022 -
Pablo Zitzmann, dim sum master
Pubblicato: 03/03/2022 -
Ryan Sentz, Funky Buddha Brewery founder
Pubblicato: 24/02/2022 -
"Chef Teach" Derrick Turton, House of Mac
Pubblicato: 17/02/2022 -
Alex Lacamoire, "Hamilton" musical director
Pubblicato: 10/02/2022 -
La Ventanita: a Miami food podcast
Pubblicato: 10/02/2022 -
Pitbull: Mr. Worldwide wants the world to fall in love with his culture, music and food
Pubblicato: 12/03/2019 -
Kiss, Marry, Kill with Ted Allen, Scott Conant, Robert Irvine, Nina Compton, Jeremy Ford, Michael Beltran
Pubblicato: 07/03/2019
La Ventanita is a weekly live video food podcast. Miami Herald food editor Carlos Frías, a two-time James Beard Award winner, and co-host Amy Reyes, editor of Miami.com, talk to interesting people in food about pop culture and all the things we love to eat. We focus on Miami and the people who make it special.