Keys To The Shop : Equipping Coffee Shop Leaders
A podcast by Chris Deferio
995 Episodio
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481 : Exploring Sensory Analysis Using "The Coffee Rose"/ Ian Fretheim, Director of Sensory Analysis at Cafe Imports
Pubblicato: 24/06/2024 -
SHIFT BREAK: Stop Talking, and Start Doing
Pubblicato: 20/06/2024 -
480: Focus on What Your Customers Love
Pubblicato: 16/06/2024 -
SHIFT BREAK: Respecting Your Barista's Professional Boundaries
Pubblicato: 12/06/2024 -
SHIFT BREAK: Why You Need Exit Interviews
Pubblicato: 05/06/2024 -
478: Building Efficiencies Into Your Roastery w/ Scott Stouffer of Probat Coffee
Pubblicato: 01/06/2024 -
SHIFT BREAK: When Numbers Lie
Pubblicato: 30/05/2024 -
477: Inspiring the next generation of Coffee Farmer w/ Yolima Taborda Rojas of Paisa Coffee, Colombia
Pubblicato: 27/05/2024 -
476: Founder Friday! The Story of Story Coffee w/ Don Niemyer of Story Coffee Co.
Pubblicato: 24/05/2024 -
SHIFT BREAK: Owners, It's OK to Make Mistakes
Pubblicato: 20/05/2024 -
475: Essential Tools for Cafe Management
Pubblicato: 20/05/2024 -
SHIFT BREAK: How to Assess a Barista's Performance
Pubblicato: 14/05/2024 -
474 : On Roasting and Representation w/ 2024 U.S. Roasting Champion, Eduardo Choza | Mayorga Coffee
Pubblicato: 08/05/2024 -
SHIFT BREAK: Feedback is Not a Lecture
Pubblicato: 08/05/2024 -
473: A Master Class in Wholesale Coffee w/ Honor Forte of Olympia Coffee Roasters
Pubblicato: 06/05/2024 -
SPECIAL! Grocery, Community, Roasting, and Mobile Coffee | Live Interviews fromCoffee Fest NYC 2024!
Pubblicato: 03/05/2024 -
SHIFT BREAK: Evil Owners and Lazy Baristas
Pubblicato: 01/05/2024 -
472: Why Technical Skill as a Leader is Not Enough w/ Jonathan Raymond, Refound, Author: Good Authority
Pubblicato: 30/04/2024 -
471 Founder Friday! Encore Episode w/ Emi Fukahori of Mame Coffee in Zurich Switzerland!
Pubblicato: 26/04/2024 -
SHIFT BREAK: Beyond the Metrics
Pubblicato: 24/04/2024
A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.