Keys To The Shop : Equipping Coffee Shop Leaders
A podcast by Chris Deferio
1019 Episodio
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462 : What a New Children's Book Teaches About Mistakes in Coffee and Life w/ David Foster, Kiln Coffee Bar and Author of Jett Goes to Work With Dad
Pubblicato: 05/03/2024 -
SHIFT BREAK : Trends You Can Ignore
Pubblicato: 28/02/2024 -
RoR #30 : Challenging Dogma With Data w/ Coffee Roaster and Chemical Engineer Mark Al-Shemmeri
Pubblicato: 28/02/2024 -
461: A Conversation With 2023 World Barista Champion, Boram Um, Um Coffee Co
Pubblicato: 26/02/2024 -
Special Interview! Ian Williams of Deadstock Coffee talks about marketing staying true to your culture, and leading in hard times | Live interview from Coffee Fest 2023
Pubblicato: 22/02/2024 -
SHIFT BREAK: How to Take Criticism as a Barista
Pubblicato: 20/02/2024 -
Special Announcement: 2024 Key Holder Coaching Groups May be the Key to Unlock the Next Level in Your Business
Pubblicato: 19/02/2024 -
460: What to Look for in a Manager
Pubblicato: 19/02/2024 -
459 : Founder Friday! w/ Kymme Williams-Davis of Bushwick Grind Cafe in Brooklyn, NY
Pubblicato: 16/02/2024 -
SHIFT BREAK : 2 Tips for Bar Design
Pubblicato: 14/02/2024 -
458: Encore Episode! My Wife Interviews Me about My Career and How Coffee Brought Us Together
Pubblicato: 12/02/2024 -
SHIFT BREAK: No Cell Phones
Pubblicato: 08/02/2024 -
457: Finding Your Place in Coffee w/ John Luke Robertson | Kings Lane Coffee
Pubblicato: 02/02/2024 -
SHIFT BREAK: Too Many Managers!
Pubblicato: 31/01/2024 -
456: Competitions and What Makes a Good Barista w/ Scott Conary, Carborro Coffee / WCE Judge
Pubblicato: 30/01/2024 -
455 : Founder Friday! w/ Nick Kassouf of Tru Bru Organic Coffee
Pubblicato: 25/01/2024 -
SHIFT BREAK : The Scourge of Nitpicking Bosses
Pubblicato: 25/01/2024 -
454: Creating a Vibrant Coffee Bar w/ Charles Babinski of Cafe 143 in Sydney, AUS
Pubblicato: 23/01/2024 -
SHIFT BREAK: Questions Are Not Threats
Pubblicato: 18/01/2024 -
453 : The Craft of Operations
Pubblicato: 17/01/2024
A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.
