Keys To The Shop : Equipping Coffee Shop Leaders
A podcast by Chris Deferio
1007 Episodio
-
549: The Power of Great Consistent Work Over Time
Pubblicato: 07/07/2025 -
SHIFT BREAK! Seasonal Staff
Pubblicato: 02/07/2025 -
548: Cool Ideas For Customer Engagement
Pubblicato: 29/06/2025 -
547: Founder Friday! w/ Jake Heenan, Founder of Burra Bristol in the UK!
Pubblicato: 26/06/2025 -
SHIFT BREAK! Time Management For Managers and Owners
Pubblicato: 25/06/2025 -
546: Tools That Every Coffee Shop Should Have
Pubblicato: 23/06/2025 -
SHIFT BREAK! The Entrepreneurial Case For Stopping
Pubblicato: 18/06/2025 -
545: Breathing Life Into Your Coffee Shop
Pubblicato: 16/06/2025 -
SHIFT BREAK! Tips For Signature Drink Success
Pubblicato: 11/06/2025 -
544: Love Coffee, Control Caffeine w/ 2013 WBC Champ Pete Licata of Caffeine Control Coffee
Pubblicato: 08/06/2025 -
SHIFT BREAK! Don't Rush Your Customers
Pubblicato: 04/06/2025 -
543: A Philosophy On Employee Turn-over
Pubblicato: 02/06/2025 -
542: Founder Friday! w/ Nori and Tin Burmudez of Corridor Flow, Lomita, CA
Pubblicato: 30/05/2025 -
RoR #36: Community and Continual Learning w/ Alex Jacob of Vital Coffee Roasters w/ Alex Jacob
Pubblicato: 27/05/2025 -
SHIFT BREAK! You Need to Avoid This HUGE Training Mistake!
Pubblicato: 26/05/2025 -
541: Repetition, Reminders, and Guidance
Pubblicato: 26/05/2025 -
SHIFT BREAK! Why The Best Hospitality Starts With The Transactional!
Pubblicato: 22/05/2025 -
540: The Good and Bad of Job Descriptions
Pubblicato: 19/05/2025 -
SHIFT BREAK! Vendor Hospitality
Pubblicato: 14/05/2025 -
539: Helping Regular People Enjoy Coffee w/ Matthew Bryce, Seven Sleepers Coffee Lab
Pubblicato: 12/05/2025
A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.