Field, Lab, Earth

126 Episodio

1. Improving Edamame with Dr. Bo Zhang

   Pubblicato: 21/10/2022
2. Modeling for Climate Change with 2022 World Food Prize Laureate Dr. Cynthia Rosenzweig

   Pubblicato: 14/10/2022
3. Biosolids Research in Colorado with Dr. Jim Ippolito

   Pubblicato: 30/09/2022
4. A Proactive Approach to Lithium Pollution with Dr. Alex Chow

   Pubblicato: 16/09/2022
5. Managing Poultry Manuresheds with Dr. Ray Bryant

   Pubblicato: 19/08/2022
6. Battling Rice Weeds with Seeding Depth with Dr. Alex Ceseski

   Pubblicato: 15/07/2022
7. 2022 Blooper Reel

   Pubblicato: 22/06/2022
8. Optimizing Food-Feed Production in Smallholder Systems with Dr. Peter Thorne

   Pubblicato: 17/06/2022
9. Picking on Nitrogen Rates with Drs. Brian Arnall, Josh McGrath, and Wade Thomason

   Pubblicato: 03/06/2022
10. Maize Breeding for Protein-Restricted Diets with Matthew Woore, Dr. Sherry Flint-Garcia, and Dr. James Holland

    Pubblicato: 20/05/2022
11. Soil Sensing on Mars with Drs. Doug Cobos and Colin Campbell

    Pubblicato: 06/05/2022
12. Urban Food Forests with Dr. James Allen

    Pubblicato: 15/04/2022
13. Multifunctional Agroforestry with Dr. Sarah Lovell

    Pubblicato: 18/03/2022
14. Microplastic Movement through the Soil with Yingxue Yu

    Pubblicato: 18/02/2022
15. Profitable Nitrogen Rates for Corn with Dr. Carrie Laboski

    Pubblicato: 20/01/2022
16. Salt-Affected Roadside Grasses with Dr. Eric Watkins

    Pubblicato: 17/12/2021
17. Turfgrass Greenhouse Gas Emissions with Drs. Quincy Law and Jon Trappe

    Pubblicato: 19/11/2021
18. Halloween Special: Boll Weevils with Paul Csomo

    Pubblicato: 31/10/2021
19. Intercropping Macadamia Nuts and Coffee with Professor Rogério Soratto

    Pubblicato: 15/10/2021
20. The FAO Strategic Framework with Ismahane Elouafi

    Pubblicato: 01/10/2021