28 Episodio

  1. Podcast: A Chat with Preston Mohr, Director of the Wine Scholar Guild, on Enjoying French Wines

    Pubblicato: 12/04/2025
  2. My conversation with Yotam Ottolenghi

    Pubblicato: 15/03/2025
  3. Podcast: On Writing Cookbooks, with author Kate Leahy

    Pubblicato: 09/03/2025
  4. Moving to, and Living in Paris with author Lindsey Tramuta

    Pubblicato: 11/12/2024
  5. A Chat with Amy Pasquet about French apéritif Pineau des Charentes

    Pubblicato: 16/10/2024
  6. Podcast: A chat with Rosa Jackson, cookbook author and cooking school teacher

    Pubblicato: 15/06/2024
  7. Podcast: A Chat with Jane Bertch, author of The French Ingredient: Making a Life in Paris One Lesson at a Time

    Pubblicato: 06/04/2024
  8. Podcast: A Chat with Deb Perelman of Smitten Kitchen

    Pubblicato: 08/03/2024
  9. Podcast: A Chat (and Cooking Videos) with Trigg Brown of Win Son Bakery

    Pubblicato: 06/01/2024
  10. Eating in Tel Aviv with Amit Aaronsohn

    Pubblicato: 06/10/2023
  11. Podcast with Jon Bonné, author of The New French Wine

    Pubblicato: 25/07/2023
  12. Podcast: The Art of French "Joie" with Ajiri Aki

    Pubblicato: 04/07/2023
  13. Podcast: A Chat with Dianne Jacob, author of Will Write for Food

    Pubblicato: 05/06/2023
  14. Podcast: Scandinavian Baking with Nichole Accettola of Kantine bakery

    Pubblicato: 20/04/2023
  15. Podcast: On Travel and Eating French Pastries with Phil Rosenthal

    Pubblicato: 19/03/2023
  16. Podcast: Secrets of Paris with Heather Stimmler

    Pubblicato: 14/02/2023
  17. How to Eat and Enjoy French Cheese with Jennifer Greco

    Pubblicato: 25/01/2023
  18. Sarah Donnelly: Paris Stand-Up Comedian

    Pubblicato: 13/01/2023
  19. Podcast: Classic Cocktails with French Spirits

    Pubblicato: 18/12/2022
  20. The Bitter Side of France

    Pubblicato: 11/11/2022

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From my kitchen in Paris, talks with my favorite bakers, cookbook authors, pastry chefs, bartenders, chefs, spirits experts, along with a dose of Paris dining tips and French culinary culture. davidlebovitz.substack.com

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