Ancestral Kitchen
A podcast by Alison Kay & Andrea Huehnerhoff - Lunedì
114 Episodio
-
#31 - Alison's 140lb Weight Loss
Pubblicato: 09/05/2022 -
#30 - The Whole Chicken & Nothing But The Chicken
Pubblicato: 25/04/2022 -
#29 - True Historical Italian Food with Karima Moyer Nocchi, Author of Chewing the Fat
Pubblicato: 11/04/2022 -
#28 - Raising a Large Family the Ancestral Way
Pubblicato: 28/03/2022 -
#27 - Four Ancestral Mamas Around The Table
Pubblicato: 14/03/2022 -
#26 - Bones & Water - The Magic of Stock
Pubblicato: 28/02/2022 -
#25 - Holistic Hilda from the Wise Traditions Podcast
Pubblicato: 14/02/2022 -
#24 - Pizza!
Pubblicato: 31/01/2022 -
#23 - Traditional Slovakian Pig Butchery (& *all* the food!)
Pubblicato: 17/01/2022 -
Bonus Episode! The 2022 Ancestral Kitchen Challenge
Pubblicato: 10/01/2022 -
#22 - Book Stacks for the New Year
Pubblicato: 03/01/2022 -
#21 - Lessons from the Kitchen in 2021
Pubblicato: 06/12/2021 -
#20 - Christmas Traditions & What Inspires Us at the Holidays
Pubblicato: 23/11/2021 -
#19 - All About Grains: Preparing, Processing and Digesting!
Pubblicato: 09/11/2021 -
#19 - All About Grains: Preparing, Processing and Digesting!
Pubblicato: 08/11/2021 -
#18 - Comfort Foods
Pubblicato: 25/10/2021 -
#17 - Pre, Pro, Parapro & Post - Biotics
Pubblicato: 11/10/2021 -
#16 - Shifting Our Food Values with Chef Aran Goldstein
Pubblicato: 27/09/2021 -
#15 - Our Favorite Kitchen Tools
Pubblicato: 13/09/2021 -
#14 - What's in Our Fridge? A Peek Into Our Kitchens!
Pubblicato: 30/08/2021
The Ancestral Kitchen is a twice-monthly podcast hosted by Alison, a European town-dweller and Andrea, living on a family farm in northwest Washington state. Pull up a chair at the table and join us as we talk about eating, cooking and living with ancient ancestral food wisdom in a modern-world kitchen. Find us here: http://ancestralkitchenpodcast.com Podcast theme and audio production by Robert Michael Kay, find him at www.robertmichaelkay.com