AHDB Food & Farming

467 Episodio

1. 368: AHDB Beef & Lamb: Managing and controlling liver fluke this autumn

   Pubblicato: 14/10/2022
2. 366: AHDB Dairy: Successful dairy calf weaning

   Pubblicato: 5/10/2022
3. 365: Frankly speaking – a lot can happen in 12 months

   Pubblicato: 30/9/2022
4. 364: Pork: How the Pork Knowledge Exchange team support you and your business

   Pubblicato: 26/9/2022
5. 363: AHDB Cereals & Oilseeds: Harvest Hot Topics - from East to West

   Pubblicato: 21/9/2022
6. 362: AHDB Beef & Lamb: How beef and lamb farmers have dealt with the dry summer of 2022

   Pubblicato: 9/9/2022
7. 361: Connecting school children with farming: AHDB's education initiatives

   Pubblicato: 2/9/2022
8. 360: AHDB driving British meat and dairy exports

   Pubblicato: 29/8/2022
9. 359: Does marketing ever stop? Not at AHDB

   Pubblicato: 24/8/2022
10. 358: AHDB Dairy: Speaking frankly with sector council member Mary Quicke

    Pubblicato: 22/8/2022
11. 357: Agri market outlook - arable

    Pubblicato: 17/8/2022
12. 356: The role of CT scanning when making breeding decisions

    Pubblicato: 15/8/2022
13. 355: The impact of a UK-New Zealand free trade agreement pt2: the effect on UK agriculture and differences in New Zealand production systems

    Pubblicato: 12/8/2022
14. 354: AHDB Cereals & Oilseeds: Digital Grain Passport

    Pubblicato: 5/8/2022
15. 353: Agri market outlook – livestock

    Pubblicato: 3/8/2022
16. 352: Pork: The heightened risk of African swine fever (ASF)

    Pubblicato: 29/7/2022
17. 351: AHDB Dairy: Developing a taste for British cheese in America

    Pubblicato: 25/7/2022
18. 350: AHDB Cereals & Oilseeds: Planting and Variety Survey

    Pubblicato: 20/7/2022
19. 346: Maternal Matters: How early nutrition impacts replacement heifers

    Pubblicato: 13/7/2022
20. 349: The impact of the New Zealand trade agreement pt1 - UK Consumer perception of New Zealand red meat imports

    Pubblicato: 11/7/2022