S1 E10 MotherFood: the Dad’s edition. Father’s Days special with eco chef Tom Hunt

To celebrate Father’s Day this episode is dedicated to the experience of parenthood from a dad’s perspective, featuring eco chef, food writer, sustainability campaigner and restauranteur, Tom Hunt. We talk about baby weaning, batch cooking, family meals as well as how to practice sustainable living as parents. Tom offers plenty of insight and offers practical advice as well as shares some cooking ideas for affordable nourishing meals. Join in the conversation on Instagram @alissatimoshkina and @cheftomhunt Find out more about Tom and his work on tomsfeast.com