Bulletproof Coffee with MAX
Glass Half Full with Riker and Bobby - A podcast by Riker Lynch, Bobby Ulrich
@rikerlynchMax Schneider - @MAXhttps://www.maxmusicofficial.comBulletproof Coffee Recipe:Ingredients:2 ½ heaping tablespoons ground Bulletproof Coffee Beans1 teaspoon – 2 tablespoons Brain Octane Oil1-2 tablespoons grass-fed, unsalted butter or grass-fed ghee.Directions:Make your coffee:Brew 1 cup (8-12 ounces) of coffee using filtered water with 2 ½ heaping tablespoons of freshly ground Bulletproof Coffee Beans. Use a French Press for ease of use and to preserve beneficial coffee oils that paper filters keep out.Add Brain Octane Oil. Add 1 teaspoon Brain Octane Oil (you can add more as your body gets used to it but start SLOW with this stuff – it’s powerful!)Add grass-fed butter. Add 1-2 tablespoons of grass-fed, unsalted butter or grass-fed ghee. Make sure your butter is unsalted. Salty coffee is gross.Blend. Mix it all in a blender for 20-30 seconds until it looks like a creamy latte.