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  3. Food for Thought: The Joys and Benefits of Living Vegan
  4. Being a "Joyful Vegan."

Being a "Joyful Vegan."

Food for Thought: The Joys and Benefits of Living Vegan - A podcast by Colleen Patrick-Goudreau

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Categorie:

Arte Società e cultura

Despite the stereotype that characterizes vegans as "angry," I call myself a "joyful vegan" and find that most everyone I know who lives this way also radiates with a joy and peace that comes with being fully awake and open.

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